Food-delivery-service

What to Look for in Excellent Food Delivery Services

By / July 28, 2015 / Cooking

It may seems easy to choose a local food delivery service, but you will quickly find that there are so many to choose from that it is actually quite overwhelming. Luckily, by asking yourself the following questions, you may be able to find the one that is most suitable to your personal needs. 1 –… [read more]

78482532

How to Properly Store Lobster Before and After Cooking

By / July 28, 2015 / Cooking

Lobster is a real delicacy, and the perfect centerpiece to any celebration meal or romantic dinner for two. But there’s no point spending money on this prized crustacean if you don’t store it safely. Read on to learn how to treat lobster before and after cooking. Buy From a Reputable Retailer Image via Flickr by… [read more]

40cea6c4cb76df801a767c039b639376

Diet Tips for Diabetes Sufferers

By / May 22, 2015 / Healthy

Image source Whether you have Type 1 or Type 2 diabetes, it’s important to know that your diet will highly affect how well you feel, and has a lot of influence over your condition. This is because the types of food you eat affect your levels of insulin production. However, don’t worry. Having diabetes doesn’t… [read more]

30991_l

Lemon Yoghurt Cake

By / May 21, 2015 / Cakes, Recipes

Didn’t I tell you that I am into healthy things? And that I don’t bake very often because we can’t eat all the stuff? Forget about that for a minute. Ingredients 2 large eggs 200g caster sugar zest from 1 lemon, finely grated 2 Tbsp lemon juice 1 tsp vanilla extract 280g plain flour 3… [read more]

ricotta-spinach-and-cherry-tomato-pasta-salad

Pasta with Cherry Tomatoes, Ricotta and Spinach

By / April 29, 2015 / Cooking, Recipes

Stefan doesn’t like pasta very much. If he would have to choose between rice and pasta he would always go for rice. But I’ll try to sneak some spaghetti and co into our dinner as often as possible… So here is another simple and fresh dinner – great after a busy day at work. Spaghetti… [read more]

images

Cinnamon Espresso Cake

By / April 18, 2015 / Cakes, Recipes

On Saturday night we drove around the bay to have dinner with our dear friends. As usual the answer to ‘can I bring something’ was ‘No, not at all. Relax, don’t worry’… Mmh, but arriving with nothing is not very kind and nobody would dismiss some home made dessert I assumed. The first thing that… [read more]

OLYMPUS DIGITAL CAMERA

Ginger Teriyaki Beef

By / March 16, 2015 / Cooking, Recipes

After we arrived in New Zealand, we ate so much beef that I am sure at least 5 cows had to die. Each. Within 6 month. Just kidding… But seriously. We went from hardly ever eating red meat (except in Spaghetti Bolognese) to ‘What’s for dinner? Beef, of course.’ within a week. It just tasted… [read more]

pasta-with-goat-cheese-lemon-and-asparagus-646

Goat Cheese and Lemon Pasta

By / March 12, 2015 / Recipes

I am a big fan of pasta. I love the different shapes and sizes. I love the variety of different sauces. And I certainly like how quickly a delicious and fresh pasta dish comes together. Usually cooking is a joy, but after a long day at work, rain outside that hasn’t stopped for hours, feeling… [read more]

paprika-roasted-potatoes-with-tomato-sherry-sauce

Roasted Ricotta Tomatoes and Paprika Potatoes

By / February 19, 2015 / Recipes

Not much to say about this one. The combination of fresh ingredients, the slightly hot flavour of the paprika potatoes, the fresh green lettuce, warm ricotta, tomatoes, fresh herbs. Do I really have to say more? It’s so good and I am happy to share it with you. Roasted Ricotta Tomatoes. Serves: 2 Source: Based… [read more]

20110426-cinnamon-bun-homemade

Cinnamon Buns

By / February 16, 2015 / Recipes

I am very much into baking these days, so I am happy to present you this delicious recipe. It’s another one I made straight after moving into our house in New Zealand because I missed them so much. These buns are actually a speciality from the northern part of Germany, so it might be even… [read more]

  • Food-delivery-service

    What to Look for in Excellent Food Delivery Services

    By / July 28, 2015 / Cooking

    It may seems easy to choose a local food delivery service, but you will quickly find that there are so many to choose from that it is actually quite overwhelming. Luckily, by asking yourself the following questions, you may be able to find the one that is most suitable to your personal needs. 1 –… [read more]

  • 78482532

    How to Properly Store Lobster Before and After Cooking

    By / July 28, 2015 / Cooking

    Lobster is a real delicacy, and the perfect centerpiece to any celebration meal or romantic dinner for two. But there’s no point spending money on this prized crustacean if you don’t store it safely. Read on to learn how to treat lobster before and after cooking. Buy From a Reputable Retailer Image via Flickr by… [read more]

  • 40cea6c4cb76df801a767c039b639376

    Diet Tips for Diabetes Sufferers

    By / May 22, 2015 / Healthy

    Image source Whether you have Type 1 or Type 2 diabetes, it’s important to know that your diet will highly affect how well you feel, and has a lot of influence over your condition. This is because the types of food you eat affect your levels of insulin production. However, don’t worry. Having diabetes doesn’t… [read more]

  • 30991_l

    Lemon Yoghurt Cake

    By / May 21, 2015 / Cakes, Recipes

    Didn’t I tell you that I am into healthy things? And that I don’t bake very often because we can’t eat all the stuff? Forget about that for a minute. Ingredients 2 large eggs 200g caster sugar zest from 1 lemon, finely grated 2 Tbsp lemon juice 1 tsp vanilla extract 280g plain flour 3… [read more]

  • ricotta-spinach-and-cherry-tomato-pasta-salad

    Pasta with Cherry Tomatoes, Ricotta and Spinach

    By / April 29, 2015 / Cooking, Recipes

    Stefan doesn’t like pasta very much. If he would have to choose between rice and pasta he would always go for rice. But I’ll try to sneak some spaghetti and co into our dinner as often as possible… So here is another simple and fresh dinner – great after a busy day at work. Spaghetti… [read more]

  • images

    Cinnamon Espresso Cake

    By / April 18, 2015 / Cakes, Recipes

    On Saturday night we drove around the bay to have dinner with our dear friends. As usual the answer to ‘can I bring something’ was ‘No, not at all. Relax, don’t worry’… Mmh, but arriving with nothing is not very kind and nobody would dismiss some home made dessert I assumed. The first thing that… [read more]

  • OLYMPUS DIGITAL CAMERA

    Ginger Teriyaki Beef

    By / March 16, 2015 / Cooking, Recipes

    After we arrived in New Zealand, we ate so much beef that I am sure at least 5 cows had to die. Each. Within 6 month. Just kidding… But seriously. We went from hardly ever eating red meat (except in Spaghetti Bolognese) to ‘What’s for dinner? Beef, of course.’ within a week. It just tasted… [read more]

  • pasta-with-goat-cheese-lemon-and-asparagus-646

    Goat Cheese and Lemon Pasta

    By / March 12, 2015 / Recipes

    I am a big fan of pasta. I love the different shapes and sizes. I love the variety of different sauces. And I certainly like how quickly a delicious and fresh pasta dish comes together. Usually cooking is a joy, but after a long day at work, rain outside that hasn’t stopped for hours, feeling… [read more]

  • paprika-roasted-potatoes-with-tomato-sherry-sauce

    Roasted Ricotta Tomatoes and Paprika Potatoes

    By / February 19, 2015 / Recipes

    Not much to say about this one. The combination of fresh ingredients, the slightly hot flavour of the paprika potatoes, the fresh green lettuce, warm ricotta, tomatoes, fresh herbs. Do I really have to say more? It’s so good and I am happy to share it with you. Roasted Ricotta Tomatoes. Serves: 2 Source: Based… [read more]

  • 20110426-cinnamon-bun-homemade

    Cinnamon Buns

    By / February 16, 2015 / Recipes

    I am very much into baking these days, so I am happy to present you this delicious recipe. It’s another one I made straight after moving into our house in New Zealand because I missed them so much. These buns are actually a speciality from the northern part of Germany, so it might be even… [read more]

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